Fresh Scottish food every day
Meals on board Lord of the Glens are an invitation to dine amongst friends. The elegant Robert Louis Stevenson restaurant draws the magnificent scenery through its all-round picture windows as guests enjoy breakfast, lunch and dinner. Sparkling glass and fine china complement the freshly prepared menu choices created from fresh Scottish produce.Book Now
A delicious Scottish breakfast welcomes the day, and with plentiful options, can be as healthy or hearty as you choose. For early risers, tea and coffee are available in the lounge. Lunch varies, depending on the day’s activities, and our dedicated crew is ever-present to attend to your every need. In the evening, dinner is a full service, banquet-style, three course meal. On the final gala evening, no cruise would be complete without a traditional recital of Robert Burns’ Address to a Haggis!